What is orzo pasta?

Orzo pasta is a type of short-cut pasta that is shaped like grains of rice. It is commonly used in Mediterranean and Middle Eastern cuisine, where it is often used in soups, salads, and pilafs. Orzo pasta is made from semolina flour, which is the same type of flour used to make traditional Italian pasta such as spaghetti and fettuccine. It cooks quickly and has a delicate texture, making it a versatile ingredient in a variety of dishes. Orzo pasta can be flavored with herbs, spices, and vegetables to create a wide range of delicious recipes.